The weather outside is frightful so time for something delightful…on my plate at least. Seriously the last couple of days have been so cold. Ok, Ok yes the crisp blue skies like the one this morning have been beautiful reader and I know it’s still winter (and a mild one compared to last year or the problems recently in America) so I don’t want to whinge but I am looking forward to spring.
In the meantime then comfort food and what better than the humble pie? Well I am northern (occasionally it’s good to embrace the stereotype). Plus I have been looking for an excuse to bust out the winner of my most adorable Christmas present this year- My very own ceramic pie bird, Mine is very similar to this one from Amazon:

Source

My grandma used to own a couple of beautifully crafted bird pie funnels and it conjures up all sorts of nostalgic memories of being allowed to help in the kitchen and of happy family Sunday meals at my grandparents house.
Hmm just have to decide on a filling... What about you reader? What's your favourite pie filling? Are you a savoury fan or do you prefer a sweet treat
Now my little buddy and I are off to bake.